Wah 1st time guna blogger app for iphone. We are on our way to Tesco Ampang. Husband is driving. Traffic a bit heavy. So i thought jom kita update blog! Weee~
Kali ni i would like to share my favourite kind of sambal! Sesuai makan dgn ikan goreng kembong ke cencaru ke or telur sambal or ikan bilis ke. Nyums! And senang!
1. Blend 2 ulas bawang putih, 1 bawang besar, 1/2 cm belacan. Guna minyak untuk blend instead of air.
2. Panaskan minyak sikit dlm kuali. Tumis bahan yg dah blend td.
3. Masukkan 2 sudu besar begunung cili kering yg dah diblend. ( i usually have this da siap2 banyak2 dlm peti ais )
4. Masukkan asam jawa sikit. Garam and gula secukup rasa. I like it to be a bit sweet so gula lebih sikit. Hehe
5. Masak sampai naik minyak and warna jadi gelap sikit tapi jangan sampai hangit pulak! Walah da siap! :D
That 'I' & 'Me',
Hayfa
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